Starbucks has been the most famous coffee company in the world. This worldwide branding coffee company has made many different types of coffee drinks, including latte, macchiato, mocha, cappuccino, espresso, and so forth. Even though Starbucks drinks look difficult to make, some of them can be copied easily at home. With the global pandemic spreading, you need to stay at home because of social distancing rules.
Therefore, you are not allowed to hang out and sit in a coffee shop drinking coffee like before. Aside from social isolation, you must be missing your favorite coffee drinks that you used to have every morning. However, you can make all your preferred coffee drinks at home with simple recipes.
What is Cloud Macchiato?
By hearing the name, you might think that cloud macchiato looks like a cup of espresso with cream on the top. The cream is in white, which represents the cloud. As the cloud macchiato will naturally boost up the physical energy in the morning, it helps you refresh your mentality with its cloudy coffee style. The foaming milk has an incredible creamy taste. It will give a great feeling thanks to the softness and sweetness of the foam.
Like other macchiato drinks, the cloud macchiato is made up of espresso and froth milk. They are good for maintaining healthy diets because coffee has low calories yet high antioxidants. The milk also strengthens bone density.
What are the Starbucks Cloud Macchiato Recipes?
Every Starbucks drink tastes incredible. You may assume that the Starbucks recipes must be difficult and complex. Also, the baristas are experienced and well-trained. On the other hand, the Starbucks recipes lie under a few simple ingredients in the making.
The ingredients that Starbucks uses to make Cloud Macchiato are:
(1) a cup of espresso,
(2) a teaspoon of vanilla syrup,
(3) a teaspoon of caramel sauce,
(4) egg white powder,
(5) ¾ of milk,
(6) and lastly, ice cubes.
Facts Behind the Most Delicious Starbucks Cloud Macchiato
Coffee Beans:
Arabica, Robusta, Liberica, and Excelsa are among the top-grade quality coffee beans Starbucks uses to make coffee. They can bring the most aromatic, fruity, and bitter flavor to a cup of coffee.
Fresh Milk:
Fresh milk carries a lot of essential nutrients and provides a sweet, yummy savor to the coffee.
Caramel Sauce:
The topping of a caramel sauce adds a level of sweet, nutty flavor to the macchiato.
Egg White Powder:
Blending this powder with the frothed milk offers a very creamy texture to the foam.
Vanilla Syrup:
The essence of vanilla syrup makes the cloud macchiato’s taste unique.
How to Make a Perfect Starbucks Cloud Macchiato?
There is nothing in this world complicated once we find the right way to do it. We have already revealed the secret Starbucks Cloud macchiato recipes, so the next step is to know how to make them. Furthermore, this is why we continue to guide you through the practical ways to make the perfect Starbucks cloud macchiato. Below are our secret tips for you!
Tip 1:
At the very beginning, you have to grind the coffee beans carefully. The coffee beans must be finely ground to get the best quality of the espresso. Besides, high-quality coffee beans, including Arabica or Robusta, should be considered to use as they produce an outstanding flavor and aroma after grinding.
Tip 2:
It would help if you pulled a cup of espresso. Before that, the finely ground coffee bean should be nicely filled in the filter. By doing this, the water will entirely flow through all the coffee beans inside the filter, making the flavor fully extracted. Next, you need to preheat a cup for a few seconds by showering hot water before putting the espresso in.
Tip 3:
Cloud macchiato is known for the creamy white foam that stands on the top of the drink. To produce the best froth milk, you need to use ½ cup of fresh milk first. Then, put a teaspoon of caramel syrup, egg, and vanilla syrup. If you prefer to have a sweeter foam, you can add another teaspoon of vanilla syrup. After that, you need to heat the milk up to 66 degrees Celsius by doing milk scalding. Next, put a teaspoon of egg white powder and mix the milk with the frother for around 30 seconds to create bubbles. In addition, you can slowly blend the milk with a blender. Patiently wait for the milk to become creamy like clouds.
Tip 4:
After preparing the espresso and the frothed milk, it is time to bring an empty glass. Put some ice cubes to cool down the drinks. You are not supposed to put excessive ice cubes because the ice will melt, making the coffee tasteless. After that, pour a shot of espresso. You can have two shots of espresso if you want more caffeine. Then, slowly shower the frothed milk on top of the espresso until it looks like the clouds. Lastly, you can finish with sitting caramel sauce on top.
Cloud Macchiato vs Caramel Macchiato
Cloud macchiato and caramel macchiato taste identical because the cloud macchiato is a newborn baby of the caramel macchiato. However, since they come from the same type of drinks, they share several similarities and differences.
Similarities:
- Both drinks are made of a shot or two shots of the highest-quality espresso.
- Both can be drunk in iced or hot drinks
- Froth milk is used to make the two drinks
- Both of the drinks carry sweet, consistent, and nutty flavors.
Differences:
- Cloud macchiato contains ⅓ more milk than caramel macchiato.
- The caramel sauce is put in the bottom of the caramel macchiato; however, the sauce sits as a topping in the cloud macchiato drinks.
- Even though they are both made of froth milk, you can use steamed milk to make the caramel macchiato, not the cloud one.
- The cloud macchiato is often preferred iced during the hot weather, but the caramel macchiato drink is favored hot in the morning despite the two drinks being iced or hot.
Why Should You Try a Cup of Cloud Macchiato Regularly?
A cup of hot/ice cloud macchiato carries many essential and healthy nutrients that your body needs. First, if you drink a cup of coffee every day, it will improve memories. Second, caffeine plays a role in protecting your body from inflammation building up a better metabolism. On top of that, espresso helps regulate your body shape. As the metabolic rate increases, it can wash out unnecessary or unhealthy fat inside the muscles or blood. In addition, coffee slows down aging. This is because coffee contains antioxidants and caffeine that will destroy any suspicious toxins in the liver. As a result, it delays your aging.
Other than that, fresh milk can strengthen the bone’s density well. The fact is that protein in milk gives a high percentage of the bone volume and the bone mass. Moreover, milk is also a source of calcium that is essential for healthy bones. Besides, the cloud macchiato consists of caramel and vanilla syrup extracted from natural sugars. They are found to be the energy source because natural sugars are complex carbohydrates that are packed with high fibers. The high fiber contents help slow down the body’s digestive system; therefore, complex carbs are important for weight control.