Starbucks Vanilla Drinks: Top 10 Best Starbucks Vanilla Drinks You Should Try

Top 10 Best Starbucks Vanilla Drinks

Starbucks vanilla drinks is a pick-me-up menu for both coffee and non-coffee drinkers.

Chances are the most favorite Starbucks vanilla option is a classic vanilla latte, but this coffee trademark has stepped up their good-to-go items to a whole new level.

At Starbucks, vanilla beverages come as lattes, Frappuccinos, and more customizable formats. This means you can order the drinks straightforwardly from the board.

Otherwise, if you don’t want to give up on your classic cup, you can always add extra pumps of syrup, cream, sauce, and other toppings to the drink as you crave. The choices are numerous for you to choose from.

Top 10 Best Starbucks Vanilla Drinks You Should Try Right Now

Top 10 Best Starbucks Vanilla Drinks You Should Try Right Now

Let’s have a look at the best Starbucks vanilla drinks preferred by the crowds, and you shouldn’t miss it too. 

1. Iced Blonde Vanilla Latte

Iced Blonde Vanilla Latte from Starbucks is prepared with blonde espresso which is a light roast bean. The taste is sweeter, smoother, and richer than dark roast Starbucks signature espresso. No wonder this vanilla-flavor drink is one of Starbucks top picks.

The pleasant sensation of blonde espresso, vanilla syrup, and cream is extremely delightful when serving hot and cold. You can also make this amusing drink at home within a few minutes only, and the process is super-fast and simple.

Ingredients:

  • Blonde espresso shots
  • Vanilla syrup
  • 2% milk
  • Ice

Instruction:

  • Prepare the blonde espresso shots in your home-use espresso coffee maker. 
  • Combine the blonde espresso, vanilla syrup, milk, then add ice into a cup.
  • You can use ready-made syrup from the store or make vanilla syrup at home, which is also easy and cost-wise.

2. Vanilla Sweet Cream Cold Brew

Starbucks Vanilla Sweet Cream Cold Brew presents you with an iced joe that tastes a bit sweeter, softer, and less acidic than your casual coffee. Using vanilla sweet cream as a topping is supremely delicious for your hot summer. 

Ingredients:

  • Cold brew coffee
  • Sweet cream
  • Vanilla syrup

Instruction:

  • Fill in the glass with ice, then add vanilla syrup.
  • Pour the cold brew in and top with sweet vanilla cream.
  • Serve and sip it instantly to get the best taste!

Tips to make vanilla syrup:

  • Bring sugar and water to boil, then blend until dissolved.
  • Put the vanilla bean in and turn off the heat.
  • Cooldown the syrup to room temperature and take out the vanilla bean.
  • Stock your homemade vanilla syrup for up to 2 months in the refrigerator.

Tips to make vanilla sweet cream:

  • Mix heavy whipping cream, vanilla syrup, and a pinch of sea salt.
  • Use a hand whisk or milk frother to blend the ingredients for a foamy texture.

3. Vanilla Sweet Cream Nitro Cold Brew

Here comes a cold freshly-brewed Starbucks drink that is prepared directly from the nitro cold brew keg. There is this silky-smooth micro-foam consistency with vanilla sweet cream placed on top. Gorgeous look and pleasing taste, this is what a coffee connoisseur deserves.

Ingredients:

  • Nitro cold brew coffee
  • Vanilla Syrup
  • Vanilla sweet cream
  • Ice

Instruction:

  • Add some vanilla syrup into the cup.
  • Fill half of the cup with nitro cold brew coffee right from your nitro brewer, then add the ice.
  • Pour vanilla sweet cream as the toppings, and then it is ready to enjoy!

4. Iced Vanilla Bean Coconut milk Latte

Rich, bold, and refreshing flavor, this is a Starbucks drink made with vanilla bean powder, coconut milk, ice, and its signature espresso. Some consumers picture it as a reverse latte, but it tastes more flavorful than the regular ones. It is served hot or cold.

Ingredients:

  • Espresso
  • Vanilla bean powder 
  • Coconut milk
  • Ice

Instruction:

  • Shake vanilla bean powder, coconut milk and ice to create the drink base.
  • Pour espresso shots on top to complete the recipe.

5. Caffè Vanilla Frappuccino

If you have always had the urge to try Starbucks Frappuccino, but haven’t had a chance, then the Vanilla Frappuccino is the finest item to seize now. This Caffè Vanilla Frappuccino is made of vanilla bean powder, Frappuccino roast, and milk. A frothy garnish of whipped cream makes this drink appear more extraordinary.

Ingredients:

  • Vanilla ice cream
  • Vanilla syrup
  • Cold coffee
  • Whipped cream
  • Ice

Instruction:

  • Combine vanilla ice cream, vanilla syrup, cold coffee, and ice in a mixer.
  • Mix until the ingredients become smooth, then transfer it into the cup.
  • Top off with whipped cream, serve and have fun.

6. Vanilla Bean Crème Frappuccino

This Starbucks Vanilla Bean Crème Frappuccino is totally free from caffeine, and therefore it’s friendly for kids. It is a blend of vanilla bean ice cream, cream, and sweetener of choice that tastes pretty similar to a milkshake.

Ingredients:

  • Vanilla Bean Ice Cream
  • Vanilla Extract
  • Whipped Cream
  • Milk
  • Sugar
  • Ice

Instruction:

  • Mix vanilla bean ice cream, vanilla extract, milk, sugar, and rice together, then blend everything until it gets even (You’d better opt for a high-capacity blender to get things done faster with perfect texture)
  • Transfer the ingredient into the cup and add whipped cream as the last step.

7. Vanilla Chai Tea Latte

The truth is Vanilla Chai Tea Latte is an all-time favorite for the fall. Be it hot or cold, and the vanilla taste buds perfectly fulfill all the chai spices. Starbucks Chai Tea Latte only needs some home-use ingredients, and it tastes absolutely appealing!

Ingredients:

  • Homemade Chai Spices
  • Black tea bag
  • 2% milk or whole milk
  • Vanilla extract
  • Maple or simple syrup
  • Water

Instruction:

  • Put the tea bag, chai spice and water in a saucepan, stir everything well and heat them until they boil. Cool down, strain and place it in a mug
  • Bring milk, maple syrup, and vanilla extract to boil, then cool to room temperature.
  • Use a blender, a hand whisk, or a French press to froth the milk until preferred texture, then let the foam rest for half a minute.
  • Place foamy milk gently into the prepared tea mug, drizzle with a pinch of chai spices and serve right away.

8. Vanilla Matcha Latte

If you are searching for a new feeling to enjoy more than a casual cup of matcha latte, why not consider Vanilla Matcha Latte? Also, if you are uncertain about the choice of matcha drinks, you should give it a go with this splendid, quick, and tasty Starbucks vanilla matcha latte.

Typically, many drinkers don’t like the raw matcha flavor because it might taste weird for the first time. That’s why a latte note would go a long way with matcha. Let alone the health benefits of matcha, this beverage is perfectly sweet, rich, and creamy, which is too good to be true.

Ingredients:

  • Matcha powder
  • Filtered water
  • Vanilla syrup
  • 2% milk

Instructions:

  • Boil the water to 175°F
  • Place matcha powder in a cup, and pour the water in; mix it up with a whisk until the texture becomes smooth and no lumps.
  • Put the vanilla syrup in the mixture to taste.
  • Microwave or steam milk until the heat reaches 150°F, then froth it until foamy.
  • Add some milk into vanilla matcha latte, then top off with frothy milk evenly, done!

9. Caramel Macchiato

Caramel Macchiato is one of the most flavorsome Starbucks options that has espresso as the drink base. The preparing process is flabbergasting– the espresso is drizzled to the macchiato, presenting the coffee marks on top. Meanwhile, a splash of caramel sauce coats the macchiato, enhancing a sweet layer to the cup.

Ingredients:

  • Espresso shots
  • Vanilla syrup
  • 2% or whole milk
  • Caramel sauce

Instruction:

  • Get the espresso shots ready from your machine.
  • Heat the milk, and then froth it using the material you have–a whisk, a French press, or milk frother is all suitable to use.
  • Fill the cup with vanilla syrup and frothy milk or the so-called macchiato.
  • Add espresso into the macchiato.
  • Finish off by coating the caramel sauce in any favourable pattern on top of the drink.

10. London Fog Tea Latte

This Starbucks London Fog recipe will bring a cozy ambiance to your latte-style cup. Made of earl grey tea, vanilla syrup, steamed milk, and dried lavender notes, this special drink surely uplifts your spirit from the first sip. Despite the fanciness, it is incredibly stress-free to make.

Ingredients:

  • Earl Grey black tea bag
  • 2% milk, or alternatives
  • Pure vanilla extract
  • Light brown sugar or sweetener of choice
  • Dried lavender flowers
  • Water

Instruction:

  • Prepare the grey-black tea concentrate in the mug.
  • Heat the milk, add brown sugar and vanilla in, and stir well.
  • Microwave or warm up the milk in a saucepan for a minute, cool it down and then froth it. (The French press is good to go.)
  • Pour the frothy milk into the hot tea.
  • Sprinkle dried lavender flowers or earl grey tea leaves on top, serve and enjoy.

Frequently Asked Questions About Vanilla Starbucks Drinks

Starbucks drinks

Can I Order Decaf Vanilla Drinks At Starbucks?

Of course, you can. Normally, all Starbucks vanilla-flavored beverages made with espresso can be decaf, except for cold brew and iced coffee. As a result, you cannot get a decaf vanilla sweet cream cold brew, but you can get a decaf vanilla latte.

Does Starbucks Have Dairy-Free Vanilla Drinks?

At Starbucks, consumers can order many dairy-free milk alternatives, including oat milk, almond milk, soy milk, and coconut milk.

Does Starbucks Have Sugar-Free Vanilla Drinks?

Starbucks definitely offers sugar-free drinks, not only vanilla but also other items. However, vanilla Frappuccinos are not sugar-free.

How To Order Starbucks Skinny Vanilla Latte?

To order Starbucks skinny vanilla latte, customize it with nonfat milk and sugar-free vanilla syrup.

What Makes Starbucks Vanilla Latte And Blonde Vanilla Latte Different?

A Starbucks vanilla latte is prepared with dark roast espresso beans. Meanwhile, a blonde vanilla latte is made with light roast beans, which tend to have a higher level of caffeine content.

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